Menu

Entrees

Salt & Pepper Calamari : $15.00

Coated in seasoned crumbs, served golden brown with fresh citrus and lime aioli

Beef Nachos : $12.00

Topped with sour cream and sweet chilli

Garlic & Chilli Prawns : $16.00

Served with Turkish Bread

Crumbed Prawn Cutlets (7) : $16.00

Breaded prawns served with tartare sauce and fresh citrus

Chicken Quesedilla : $13.00

Pieces of chicken, cheese, jalepenos, tomatoes and avocadoes with sweet shilli and sour cream encased in a flour tortilla

Mains

Chicken Schnitzel : $18.00

Lightly breaded breast fillet

Chicken Parimigiana : $20.00

Schnitzel layered with ham, napolitana sauce and topped with melted cheese

Chicken Kiev : $20.00

Fillet of chicken with garlic butter, crumbed and served golden brown

Grilled Chicken Breast : $18.00

BBQ Pork Cutlet : $20.00

Marinated tender pork cutlet served with chilli plum sauce

Veal Gambi : $20.00

Pan fried veal & green prawns finished with brandy and cream sauce

Veal Marsala : $20.00

Pan fried with Marsala, mushroom and cream sauce

ALL MAIN MEALS ARE COOKED TO ORDER AND SERVED WITH YOUR CHOICE OF CHIPS AND SALAD OR VEGETABLES

Pastas & Stir Fries

Smoked Salmon Linguine : $20.00

Smoked salmon sauteed with capers, fresh dill, and rocket, finished with extra virgin olive oil and parmesan

Prawn & Sweet Chilli Penne : $20.00

Green prawns lightly sauteed in a sweet chilli and cream sauve, served with penne pasta

Chicken Au Presto : $20.00

Tender chicken fillet, sauteed mushrooms and sundried tomatoes tossed in cream and basil pesto with al dente pasta

Classic Beef Lasange : $19.00

Layers of bolognaise and fresh pasta sheets baked to perfection

Vegetable Lasange : $18.00

Vegetable Chow Mein : $18.00

Stir fried asian vegetables tossed with cashews, tofu and chow mein noodles

Seafood

Crispy Skinned Grilled Salmon Fillet : $20.00

with butter and sage sauce

Fisherman's Basket : $18.00

Selection of hot seafood including prawn cutlets, calamari, scallops and battered fish served on a bed of ships

BB's Famous Beer Battered Dory Fillets : $20.00

Served with fresh citrus, tartare sauce, salad and chips

From the Grill

Scotch Fillet 300g : $20.00

Prime Rump 400g : $20.00

New York Cut Sirloin 300g : $20.00

Sauces

Gravy, Pepper, Dianne, Chilli Plum, Mushroom, Seeded Mustard

Prawn Topper : $6.50

3 king prawns

Bacon : $3.00

Salads

Classic Caesar : $15.00

Crispy oak lettuce tossed with grilled bacon, freshly grated parmesan, herb croutons and finished with wedges of egg, all in our secret homemade dressing

Optional

Chicken : $18.00

Smoked Salmon : $19.00

Prawns : $19.00

Rocket Salad : $18.00

Rocket, pine nuts, parmesan, sun dried tomato and chicken tossed in blasamic dressing

Kids Corner

Pasta Bolognaise : $8.50

Fish 'n' Chips : $8.50

Chicken 'n' Chips : $8.50

Sausages 'n' Chips : $8.50

STRICTLY 12 YEARS AND UNDER

Sweets

Apple & Blackberry Crumble : $8.00

served with ice cream

Ultimate ice cream sundae : $8.00

Chocolate Avalanche : $8.00

served with ice cream

Side Orders

Garlic or Herb Bread : $3.00

Plain roll & butter : $1.20

Tomato & basil Bruschetta : $4.60

Bowl of vegetables : $3.50

Garden Salad : $6.00

Bowl of chips :
Small $3.20
Large $5.50

Bowl of Wedges : $7.50

with sour cream and sweet chilli

Sauteed Mushrooms : $6.00

Extra Sauce : $1.20

Coffee / Tea

Cappucino : $3.50 (cup) $3.80 (mug)

Flat White : $3.50 (cup) $3.80 (mug)

Long Black : $3.50

Latte : $3.50

Hot Chocolate : $4.00

Iced Coffee : $4.00

Iced Chocolate : $4.00

Mocha : $4.00

Various Teas : $4.00 (pot)